Page 2 of 2 First 12
  1. #11

    Join Date
    Mar 2005
    Location
    Florida
    Posts
    1,660
    Style
    Judo & Boxing
    Alton Brown rocks!

    His is the best show on the Food Network, except for maybe Iron Chef.

  2. #12

    Join Date
    Jun 2005
    Location
    WNY
    Posts
    398
    Style
    Escrima/Kenpo
    Quote Originally Posted by oldman_withers
    I've never tried that recipe, but Alton Brown is a food god. I've been to a class of his in ATL and it was amazing. His scientific knowledge of the foodmaking process is rediculous, and he is really passionate about healthy, good food. If you get a chance to see his show, do. It comes on at 7:00pm every week day I think on Food Network. Anyway, sorry for the hijack, just wanted to throw that out there.
    To continue the hijack for a little while:

    I was buying a new refrigerator and mentioned that if the stain on the plastic handle of the scratch and dent (in otherwords trying to get the price marked down even more :)) was fat based, it would probably not come out.

    THe sales guy asked why and I was channelling AB when I explained that plastic and fat molecules share similar properties and so on and so forth....

    "are you a scientist?" was his shocked response....

    "No but I did stay and a Holiday INN last night"

    He didn't get the joke either. :)

    I am going to try using AB's episodes as teaching tools in my class sometime.

    Back to the Recipes.....

  3. #13
    KhorneliusPraxx
    Guest
    Quote Originally Posted by MrMcFu
    Oh lord, I can foresee some beautiful one liners on this thread.
    Must...resist...erge...to...be...a...smart-ass!

  4. #14
    FHoppy's Avatar
    Join Date
    Jul 2004
    Location
    CT
    Posts
    1,060
    Style
    Filipino Kun Tao, Kali
    Any ideas on how to substitute honey for the sugars? I'm really trying to cut back on industrially processed sugars.

    Yeah, I know that bees "process" honey.
    Quote Originally Posted by Canuckyokushin
    I would so do Buttsecks.

  5. #15

    Join Date
    Mar 2005
    Location
    Florida
    Posts
    773
    Style
    kung fu
    http://www.ochef.com/91.htm

    "To use honey in place of sugar, use 7/8 cup for every cup of sugar, and reduce the liquid in the recipe by 3 tablespoons."

    Hmm, I might monkey with that too.

Page 2 of 2 First 12

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Log in

Log in